台湾swag

Sustainable science: Tips from the Raff Lab

Sustainable science: Tips from the Raff Lab

Sustainable science: Tips from the Raff Lab

An increase in has raised the temperature globally. Climate change has brought drastic effects on the Earth, rising all over the Arctic, Antarctic and over the mountains that captured surplus water through centuries. The temperature rise has also caused droughts and heat globally and is the cause of most around the world (recent examples include Australian and Californian fires). In addition, the in the oceans, affecting people living in the mainland USA, Mexico and Southeastern countries and islands. The data indicate that energy production, transport, as well as land use, deforestation and meat production are driving emissions of , such as CO2 and methane. The are developed countries such as the USA, Russia, Japan, the UK and European countries, and some developing countries such as China and India. Such countries have a duty to the world to reduce their carbon impact. If we do not act now, our beautiful .

Fossil fuel industries need to stop extracting crude oil, gas and coal to prevent their further usage. The government should invest in green fuel technologies such as hydrogen, wind power, hydroelectric power or nuclear power plant. The automobile industry needs to alter their cars, buses or truck engines so that they use green energy. People need to rethink how they can continue living without further damaging the earth. Plastic industries also have a huge impact on climate change and generate enormous amounts of waste, which if not treated properly, can remain in the land, rivers and oceans for 400 years, affecting the health of our wildlife. we eat such as fish that could harm people鈥檚 health. Everyone, individuals, organisations and governments, must take drastic measures now to reduce the amount of CO2 entering the environment.

Scientists and sustainability

The carbon footprint of the scientific community is huge. Laboratories across the world have benefited from single-use plastic, as it is cheaper to make and procure and addresses issues of reproducibility and contamination. However, such scientific actions have created tons of plastic waste that get incinerated, generating more CO2. Sourcing of the raw material, production in the factories, packaging, transportation, decontamination and incineration all contributes to carbon emissions and elevates global temperature. The time has come to revert to our old habit of conserving our resources. A very recent study by reported that single-use plastic generates 11 times more carbon compared to using glass alternatives that are 100% recyclable or buying good quality plastic that can be washed and reused multiple times before being recycled into different products or incinerated to produce electricity.

People, including scientists, typically fly to conferences, meetings, interviews, and workshops, all contributing further to CO2 emissions. But during the pandemic, we all learnt that we could do such activities virtually, without driving or flying. Meeting virtually was cost-effective, productive, safer, less hassle, and drastically (plastic, food, clothes etc.). During the COVID-19 pandemic, people saw other positive effects of not flying and driving as emissions were reduced, the air became cleaner and less polluted, and people had fewer asthmatic attacks and other breathing difficulties. We all learnt the importance of clean air to our physical and mental health. After successful COVID-19 vaccination drives around the world, economies have opened up and people have restarted in-person meetings and conferences. and continue to do much more to reduce our CO2 emissions.

We can also think about the environmental impact of our lifestyle choices. We could strive to drive less and use more public transport (green buses or taxis) or active transport (walk, cycle, electric scooter hire etc). Rethink, Refuse, Reduce, Reuse, Replace and Recycle should be the motto in everyone鈥檚 life. We could also reduce consumption of meat, cow鈥檚 milk and milk products, following more of a Mediterranean or vegan diet, which is much healthier for the person and the planet.

If we want to focus on big few points, it would be stopping the use of fossil fuel, reducing meat and animal milk consumption, and reducing all kinds of waste from the lab and (food, clothes, plastic, furniture, electronic items, water etc), get our labs and home insulated to prevent heat or cold escaping out in the environment, shop for locally grown produce and prohibit the deforestations across the world. Trees capture back carbon from the atmosphere, help us to cool our surroundings and prevent flooding. Trees are one of the essential elements to fight climate change, so plant more trees and replace our lost forests.

Lessons from the Raff Lab

The , in association with the at Sir William of Pathology, and the , has been tackling the issue of laboratory plastic consumption and waste for the past two and half years. Some of our actions include:

  1. Decontaminating, washing and reusing various plastic consumables such as Drosophila embryo collection plates, DNA (Qiagen and NEB), ,
  2. Reusing the plastic packaging sent by companies along with the products.
  3. Identifying alternatives to plastic, such as glass beads or glass spreaders to spread the cells on the agar-Petri plates, and wooden toothpicks to pick the bacterial colonies instead of single-use plastic spreaders. Such alternatives (glass or wooden) can be reused multiple times after decontaminating and washing.
  4. Piloting the washing and reusing of plastic , bottles and cotton flugs (to prevent flies from escaping). The only plastic generated would then be microcentrifuges tubes and tips, hopefully, those will also be decontaminated and washed in the lab.
  5. The Dunn School Green group is looking into the possibility of setting up washing and reusing glass serological pipettes and Agar Petri dishes at the Dunn School to further reduce our CO2 emissions.

The pandemic has helped some of the Raff lab members to utilise their holiday and weekend time and efforts in gathering information (virtual seminars, meetings, workshops) to reduce all kinds of waste, optimising the protocols for washing and reusing all the different wares, generating or updating various lab lists, organising fridges, freezers, desk and bench spaces and clear unwanted old stuff to make way for new stuff rather than buying new fridges and freezers that would use more energy and would contribute to carbon emission indirectly. Washing and reusing labware is time-consuming, and comes with health and safety considerations. Nevertheless, Raff lab and Dunn School will continue to wash and reuse disposable single-use or glassware until a full-time employee is hired in this role for the Dunn School scientists. We know that we are practising environmentally responsible science to preserve our beautiful world for future generations.

The Raff lab was awarded a Silver Laboratory Efficiency Assessment Framework () accreditation in September 2020, boosting the group's confidence to carry on green initiatives, then received a in October 2021, along with the University of Oxford. The Raff lab fulfilled most of the LEAF criteria with the support of the Dunn School Green group, workshop, washing up and IT facilities, by fixing and reuse of instruments on-site, using the UniGreen Scheme to give away any unwanted instruments from the lab, ULTs and -20oC freezer defrosting, recycling paper, cardboard, packaging material, tip boxes, plastic bottles, glass chemical bottles, all kinds of laboratory , and printer cartridges to reduce all kinds of waste from the lab.

To set up such initiatives, very solid, supportive and encouraging leadership is required. Initially, Professor gave the lab the green signal to investigate climate-friendly initiatives, and later the head of the department, Professor , supported the idea of conducting our science in an environmentally sustainable way. Under Professor and later under Professor 鈥檚 leadership, the Dunn School green group were able to not to just reduce single-use plastic but to reduce the carbon footprints across the labs at the Dunn School to save our planet from extinction. Everyone in the Raff lab and at Dunn School members was very positive and supportive too. The current green group members are (Current chair), , , , , Ulrike (Ulli) Gruneberg (previous Chair), Anton van der Merwe (previous Chair), , , , , , , Samantha Knight, , , , , , , and . The past members are , , and . All the green group members current and past are volunteers and are very passionate about doing something in the lab and at home to prevent climate change. The Green group work closely with the University of Oxford Environmental Sustainability team (, , and ). In February 2022, the Dunn School green group was presented with for their in reducing their department鈥檚 carbon impact in saving the planet Earth from extinction due to climate change.

 

Saroj Saurya

About the author

is the Post-doctoral laboratory Manager in the Raff Lab and is the chair of the Dunn School Green group at Sir William Dunn School of Pathology, University of Oxford. She is passionate about reducing single-use plastic usage and waste in the Raff lab and at the Dunn School. In addition, she is locally involved with and to assist in their several climate action .